INGREDIENTS
– 1 oz ARCHIPEL Rum
– 2 Tabasco sauce drops
– 2 lime wedges
– 4 oz pale ale
– 4 oz ginger ale
– Ice
PREPARATION
– In a shaker, pour ARCHIPEL Rum, lime and Tabasco sauce
– Shake vigorously for 30 seconds with no ice
– Open shaker and add ice cubes
– Shake again
– Pour into a tall glass, add ginger all and garnish with fruits
